We take pride in collaborating with local farmers to ensure that every Robusta coffee bean we source is farmed with love and care and monitored through our traceability system from the smallholder farm up to our clients. Our dedication to quality, as outworked through the training on organic inputs, regenerative agriculture and support provided by our extension team, ensures we provide premium quality beans with a moisture content between 13-14% to both local and multinational corporations. We are working on a range of certifications that rubber stamp the environmental, social and economic values that we uphold in the growing and harvesting process, and these will continue to increase the quality and premiums of the beans over time.